Molecular gastronomy is basically the fantasy world of cooking, where culinary experts utilise all the fundamental principles of science to develop innovative and unique food dishes.
Pictured above: Fatcat Ice Cream Bar
With constantly revolving dessert choices and an emphasis on gastronomic ingenuity, Bedok North’s FatCat Ice Cream Bar may just be the number one aristocrat in the heartlands. Their plated dessert menu offers different variations of amuse bouche such as a Mojito Cocktail Sphere, a Deconstructed Strawberry Cheesecake, and fluffy Charcoal Waffles topped with Ice Cream, and drizzled in Salted Egg Yolk Sauce.
Fatcat Ice Cream Bar is located at Blk 416 Bedok North Avenue 2 #01-25, Singapore 460416. Tel: +65 6241 0830. Open Mon, Wed-Thu 1pm – 10pm, Fri 1pm – 11pm, Sat 12pm – 11pm, Sun 12pm – 10pm.
Source : https://lifestyle.toggle.sg/en/food/galleries/the-ultimate-guide-to-the-best-ice-creams-in-singapore-10781990